Tulum isn’t just about crystal-clear waters and bohemian vibes—it’s also home to some of the most immersive beach club dining experiences in Mexico. Among them, Tatewari stands out for blending elevated cuisine, soulful atmosphere, and a prime beachfront location inside Delek Hotel.
Where food meets the ocean
Tatewari isn’t your typical beach club. Here, you don’t just sip cocktails and sunbathe—you embark on a culinary journey by the sea. Whether it’s a slow breakfast, a mezcal-infused lunch, or a romantic dinner at sunset, every moment is elevated by the sound of waves and the scent of fire-cooked food.
The beach club operates daily from 10:15 AM to 6:00 PM, allowing you to spend the day relaxing, dining, and reconnecting with nature—all in one place.
Fire, flavor, and barefoot luxury
The menu at Tatewari is rooted in ancestral fire cooking, using wood and coals to bring depth and texture to every dish. From grilled fish tacos and ceviche to mezze platters and seasonal cocktails, the offering is both refined and comforting.
Order barefoot, eat with a view, and let the day unfold slowly. This is Tulum at its best.
A curated experience for all senses
Tatewari’s beach club isn’t just a spot to eat—it’s a space to pause, feel, and enjoy. Bohemian furnishings, low music, and attentive service create a vibe that is both exclusive and welcoming. You can come with friends, as a couple, or even solo—the space adapts to your rhythm.
And when the sun starts to dip, the beach transforms into a glowing canvas for the unforgettable “Dinner by the Breeze” experience.
Want more places like this? Explore the best restaurants in Tulum that blend fine dining with the magic of the Caribbean coast.